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  Attractive spot with big portions and homey atmosphere
Hanuri
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Hanuri, a chain which has a total of six stores, is an up-and-coming Korean restaurant franchise gaining ever-greater popularity because of its interior, its varied menu selections and its plentiful portions. The Ikebukuro franchise, which opened two years ago, has an interior based on those found in Insadong, a popular Seoul handicrafts district. Foods conventionally found in Korea are all provided on the menu, starting from samgyeopsal (roasted pork belly), dakgalbi (spicy chicken roast), bossam (boiled pork wrapped in greens) and tteokbokki (spicy rice cakes). Another reason for the soaring popularity is the relatively low prices, which appeal to younger customers. At least three side dishes go out with every order, along with an unlimited assortment of kimchi at each table. The owner himself visits the morning markets to check out new stock every day and takes pride in bringing the best quality ingredients back to his kitchen. Another plus is the “menu of the day” served every lunch hour: This changes daily, allowing customers to try something new.
 
 
칼리체
양식|트러플세트
서울 중구
신선식탁 | | 서울 종로구
스시산원경 | 일식 | 서울 종로구
룰스 | 양식 | 서울 종로구
닭진미(강원집) 한식(닭)
아따블르 양식(프렌치) |
올리버스윗 디저트전문점 |
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