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  Korean homestyle dishes served by energetic owner
Tabemon
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Tabemon is a small restaurant run by a bright and energetic owner and located in Akasaka. The log tables and wood-based partitions reflect the owner’s personality; the setting emits coziness. The menu offers mostly traditional Jeolla dishes ? a province noted Korea-wide for its excellent cuisine - and are not altered to fit the tastes of Japanese people. An eye-catching item is the Jeolla-style mackerel and kimchi stew, made spicy enough to satisfy Korean customers. All the sauces and pastes as well as ingredients used in her cooking are brought in by an affiliate from Korea. Another popular dish is the Korean marinated beef made of Wagyu (Kobe beef). At lunch, samgyetang (chicken and ginseng soup) is the bestseller due to its healthy ingredients and low price.
 
 
칼리체
양식|트러플세트
서울 중구
신선식탁 | | 서울 종로구
스시산원경 | 일식 | 서울 종로구
룰스 | 양식 | 서울 종로구
노들강 한식
닭진미(강원집) 한식(닭) |
라구뜨 뷔페 |
안동장 중식 |
오뗄두스 디저트전문점, 카페 |